Get Your Mint On: A Refreshing Sober Twist on the Classic Julep

The Mint Julep is a classic cocktail, originating from the South and traditionally made with bourbon, mint, sugar, and ice. But what if you're looking for a non-alcoholic version and want to fancy it up a little more? We've got you covered with our Non-Alcoholic Sparkling Mint Julep!

This twist on the classic cocktail is just as delicious and refreshing, minus the alcohol. Perfect for those who are designated drivers, pregnant, or simply want to enjoy a tasty beverage without the alcohol.

 

To make this non-alcoholic Sparkling Mint Julep, you will need:


INGREDIENTS:

  • 3 oz Jøyus Non-Alcoholic Sparkling Wine
  • 6 mint leaves
  • 1/2 ounce simple syrup
  • 1 ounce non-alcoholic bourbon
  • 1 dash bitters
  • Crushed ice
  • Optional Garnish: Mint leaves
 

INSTRUCTIONS:

Get your muddle on with the mint leaves and simple syrup. Add your favorite na bourbon, bitters, ice and then your #nonalcoholic Jøyus Sparkling Wine. Give it a gentle stir. Garnish with more mint. You can even add a lemon twist if you're feeling extra fancy.

And there you have it, a simple and refreshing non-alcoholic Sparkling Mint Julep that's perfect for any occasion. Whether you're sipping it on a hot summer day or serving it at a backyard barbecue, this drink is sure to be a hit with everyone.

Non-alcoholic sparkling mint julep